Who Are We?
Let's Start From the Beginning
We are a diversified family farm and ranch raising corn, soybeans, milo, oats, hay, and various cover crops. We have a closed cow-calf herd which promotes overall herd health.
Meet the Family
Mark Diederich
Farmer/Father/Husband
Evelyn Diederich
Farmer/Wife/Mother
Part-time Lab Tech at Washington County Hospital, Day-to-Day Jack of all trades, and grandmother.
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Ryan Diederich
Genetic Guru/Son
Comes from long line of farming and ranching, and continues to try to improve genetic processes.
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David Huerter
Marketing Master/Cousin
Veteran Law Enforcement Officer who assists his family in the Marketing and Delivery of beef.
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Our Cattle
Our cattle are home raised and finished with homegrown or locally purchased feed. We intensely manage our genetics with the goal being to produce an outstanding eating experience. Our finished cattle are processed at local lockers in our surrounding communities. This ensures a quality product that is individually cut and packaged to our customer's preferences.
Our Customers
We are looking for customers who desire a healthy and flavorful experience. On our ranch, we accept the challenge to give customers top-notch quality and hope to build a long-term relationship.